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21 Jun 2018
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Meera Sodha's vegan recipe for wild rice salad with two dressings - The Guardian
16 Jun 2018
The Guardian | Meera Sodha's vegan recipe for wild rice salad with two dressings The Guardian My family has been picnicking in England since 1972, when they arrived here after being expelled from Uganda by Idi Amin. They bought a campervan, a job lot of flares and enough Tupperware to last a lifetime. Mostly we'd eat spiced vegetables in some ... |
9 Vegan BBQ Recipes to Earn the Title of Grill Master - LIVEKINDLY
20 Jun 2018
LIVEKINDLY | 9 Vegan BBQ Recipes to Earn the Title of Grill Master LIVEKINDLY June 21 marks the official start of summer for the Northern Hemisphere, which means it's time to fire up the grill! However, traditional grilled foods tend to be meat-heavy, which can lead to severe health implications such as cancer, obesity, heart ... |
7 Vegan Summer Salad Recipes Even Meat-Eaters Will Love - LIVEKINDLY
20 Jun 2018
LIVEKINDLY | 7 Vegan Summer Salad Recipes Even Meat-Eaters Will Love LIVEKINDLY Seriously, these salads are of mixing-bowl proportions, and they're also packed with amazing nutrient-dense grains, legumes, and produce. Because salad is way more than limp lettuce. Head to the farmer's market and stock up. With these recipes, you'll ... |
Blogger Tips: To-Go Recipes For A Vegan Picnic! - One Green Planet
20 Jun 2018
One Green Planet | Blogger Tips: To-Go Recipes For A Vegan Picnic! One Green Planet What's the easiest to pack and transfer? Our bloggers have your answers! They have the best recipes that are easily able to be packed and taken with you anywhere. The best part is, all of these recipes and many more can be found on our Food Monster App! |
7 quick and satisfying vegan recipes, from aloo gobi to lentil bolognese - iNews
01 Jun 2018
iNews | 7 quick and satisfying vegan recipes, from aloo gobi to lentil bolognese iNews Add to the bolognese and stir gently. Serve in warmed bowls topped with the reserved pine nuts and fresh basil leaves. Tip: If you want the spaghetti to resemble pasta, peel the courgettes; but for more colour leave the skin on. Recipe from lakeland.co ... |
Meera Sodha's recipe for vegan tomato, pistachio and saffron tart - The Guardian
09 Jun 2018
The Guardian | Meera Sodha's recipe for vegan tomato, pistachio and saffron tart The Guardian I believe in low-effort, high-reward cooking, especially when it's nice outside and too hot to spend much time in the kitchen. That's when we all need shortcuts, and this tart is a good example. There's not much to the making of it: the pastry is ready ... |
7 Dude-Approved Vegan Recipes Inspired By Beer, BBQ, and Microwave Classics - LIVEKINDLY
16 Jun 2018
LIVEKINDLY | 7 Dude-Approved Vegan Recipes Inspired By Beer, BBQ, and Microwave Classics LIVEKINDLY Beer. Fast-food. Grilled stuff. Things wrapped in (vegan) bacon. This is dude food. We know every dad is unique and has his own tastes and preferences, but inside many men is that primal desire to retreat into a man cave and subsist off alcohol and ... |
A Veggie Burger Recipe That Doesn't Have 15 Ingredients for Once - Bon Appetit
20 Jun 2018
Bon Appetit | A Veggie Burger Recipe That Doesn't Have 15 Ingredients for Once Bon Appetit It takes a lot to get vegetables to come together into burger form and stay there. A whole lot, in fact. That is why so many veggie burger recipes require eggs, gluten, prodigious amounts of starches, and chilling or freezing before they have a chance ... |
7 Middle Eastern Vegan Recipes for the Final Ramadan Feast, Eid al-Fitr - LIVEKINDLY
15 Jun 2018
LIVEKINDLY | 7 Middle Eastern Vegan Recipes for the Final Ramadan Feast, Eid al-Fitr LIVEKINDLY Eid al-Fitr is a Muslim holiday celebrated to end the month-long fasting period of Ramadan. During Ramadan, people go without food or water during the daylight hours, but break the fast nightly and rise early to eat and drink before the sun comes up ... |
Meera Sodha's recipe for vegan banana bread with toasted coconut - The Guardian
26 May 2018
The Guardian | Meera Sodha's recipe for vegan banana bread with toasted coconut The Guardian While all other cakes come and go with seasons and flights of fancy, the banana cake is steady – it's the safe bet and the crowd-pleaser, and also the secret favourite. Not all banana cakes are created equal, however. This one is so dense, you could ... |
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