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20 Feb 2018

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Healthier Italian combo sandwich - Men's Fitness
20 Feb 2018


Men's Fitness

Healthier Italian combo sandwich
Men's Fitness
Streamline your protein intake—and cut out all the extra gunk your body doesn't need—with this creative take on a tasty classic. Toby Amidor by Toby Amidor, M.S., R.D. February 20, 2018 1.13pm. Italian Combo Sandwich. Dana Angelo White, MS RD, ATC. T ...


Giada's new popcorn line pays homage to her Italian recipes - Today.com
15 Feb 2018


Today.com

Giada's new popcorn line pays homage to her Italian recipes
Today.com
Giada's new popcorn line pays homage to her Italian recipes. 2018-02-15T17:40:00.000Z. Danielle Wolf. TODAY. share. tweet. pin. email. Do you find yourself reaching for junk food in the middle of the afternoon to combat that midday slump? If you're ...


Rachel Roddy's recipe for a potato and porcini bake - The Guardian
06 Feb 2018


The Guardian

Rachel Roddy's recipe for a potato and porcini bake
The Guardian
Always on the lookout for similarities, I appreciate the way both English and Italian recipes pair nutmeg with such dishes, its simultaneously spiced and fresh flavour cutting through the lactic sensibleness like a naughty joke. The porcini are my ...


Anna Jones's hearty ribollita recipe with winter greens - The Guardian
23 Jan 2018


The Guardian

Anna Jones's hearty ribollita recipe with winter greens
The Guardian
Anna Jones's version of the hearty Italian veg-based soup, ribollita. Photograph: Emma Lee for the Guardian. I am in a green phase, and drawn like a moth to sea-green velvet cushions and dresses, while the tear sheets for my new kitchen are an almost ...


Rachel Roddy's winter tomato sauce recipe - The Guardian
23 Jan 2018


The Guardian

Rachel Roddy's winter tomato sauce recipe
The Guardian
In The Essentials of Classic Italian Cooking she includes 11 tomato sauces, from the simplest to the more complex: smooth or chunky; those where the carrot, celery and onion foundation is fried in olive oil; others where it is not. She shows how ...


Why Americans should get to know Britain's favorite Italian cooking authority - Washington Post
20 Feb 2018


Washington Post

Why Americans should get to know Britain's favorite Italian cooking authority
Washington Post
As Lawson sees it, “Anna translated Italian food for the English; she perfectly understood our cooking traditions, the constraints, the ingredients we had at our disposal.” The two women, who've become good friends, have a word for this “translation ...


Chef's cookbook shares Italian recipes for crowds - ThisWeek Community News
14 Feb 2018


ThisWeek Community News

Chef's cookbook shares Italian recipes for crowds
ThisWeek Community News
Veteran Columbus chef John “Guido” Magnacca felt it was time to share his cooking techniques with the public. The executive chef of Cimi's Bistro at Pinnacle Golf Club did just that by releasing a cookbook, “Not Your Dinner for Two: Feeding the Whole ...


Stephen Fries: Celebrate the Year of the Dog with these recipes - New Haven Register
20 Feb 2018


New Haven Register

Stephen Fries: Celebrate the Year of the Dog with these recipes
New Haven Register
Wines and More of Milford: Fratelli's 6-course Italian Wine Dinner, Feb. 26, 6:30 p.m., Fratelli's Italian Restaurant, 248 New Haven Ave., Milford. 203-876-1600. $75 includes tax and gratuity. http://bit.ly/2nth0k7. Wild game & Beer dinner, Feb. 27, 7 ...

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15 Creamy Recipes for #NationalFettuccineAlfredoDay! - One Green ... - One Green Planet
07 Feb 2018


One Green Planet

15 Creamy Recipes for #NationalFettuccineAlfredoDay! - One Green ...
One Green Planet
Who doesn't love creamy, cheesy sauce? Fettuccine Alfredo is an Italian treat that is super easy to make plant-based! We've looked through the Food Monster App recipes to find 15 of our creamiest, cheesiest recipes so you can celebrate National ...

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Rustica, the Successful Italian Eatery in Chester, Opens a Second Location in Milford - Connecticut Magazine
20 Feb 2018


Connecticut Magazine

Rustica, the Successful Italian Eatery in Chester, Opens a Second Location in Milford
Connecticut Magazine
Conchi says she reads a lot about Italian food and then “fixes” certain recipes and ideas, adding and subtracting until it's just right. “Like the pasta, when [Eckenrod] taught me, he taught me that one way. I try to fix it and get it better and better ...


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